Created in 1939 to celebrate the visit of the King of England, it blends over 50 whiskies matured in white oak barrels for a smooth, rich and lingering taste profile.
Crown Royal Deluxe® Whisky
honey syrup (equal parts honey and water)
In a shaker with ice, add CROWN ROYAL® Blended Canadian Whisky, honey syrup and lemon juice.
Shake and strain into an ice-filled rocks glass.
Top with a dash of bitter and mix in with the straw.
Garnish with a lemon twist.
All drink recipes within this site contain no more than 0.6 fl. oz. (14 grams) of alcohol per serving, equivalent to one standard U.S. drink. For more information on alcohol content, please visit http://www.drinkiq.com