Introducing a darker, bolder spiced rum, crafted with blackstrap rum for a deliciously smooth finish. Try it on the rocks or in one of our many classic cocktails.
Captain Morgan® Black Spiced Rum
In an ice-filled mixing glass, combine CAPTAIN MORGAN® Black Spiced Rum, wine, pineapple juice and lemon-lime soda.
Pour into a chilled wine glass.
Add two pitted cherries and three slices of lime, crushing the fruit with a spoon to extract the juices.
Makes a great party punch! Get out the punchbowl! Select 20 servings.
All drink recipes within this site contain no more than 0.6 fl. oz. (14 grams) of alcohol per serving, equivalent to one standard U.S. drink. For more information on alcohol content, please visit http://www.drinkiq.com