Distilled four times, it’s the perfect balance of four botanicals, juniper, coriander, angelica, and licorice, that has created one of the world’s most awarded gins.
Tanqueray® London Dry Gin
fresh lemon sour
Shake TANQUERAY® London Dry Gin and lemon sour with ice.
Strain into an ice-filled collins glass and top with prosecco.
Garnish with a cherry and flamed absinthe.
All drink recipes within this site contain no more than 0.6 fl. oz. (14 grams) of alcohol per serving, equivalent to one standard U.S. drink. For more information on alcohol content, please visit http://www.drinkiq.com