Distilled four times, it’s the perfect balance of four botanicals, juniper, coriander, angelica, and licorice, that has created one of the world’s most awarded gins.
Tanqueray® London Dry Gin
In a shaker with ice, add TANQUERAY® London Dry Gin and dry vermouth.
Shake well and strain into a chilled martini glass.
Express a lemon zest over and around the rim of glass and drop it on top of the drink.
All drink recipes within this site contain no more than 0.6 fl. oz. (14 grams) of alcohol per serving, equivalent to one standard U.S. drink. For more information on alcohol content, please visit http://www.drinkiq.com