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Rangpur Bloodhound

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Tanqueray Rangpur® Gin

Tanqueray Rangpur® Gin

The rare rangpur lime used to smooth down the gin brings an exotic bold flavor to the already perfect combination of juniper, coriander, bay leaves and ginger.


Number of Servings

  • 1  oz.

    Tanqueray Rangpur® Gin

  • 0.25  oz.

    dry vermouth

  • 0.25  oz.

    sweet vermouth

  • 1.5  oz.

    orange juice

  • 1  dash(es)


  • 1  None

    orange wedge(s)

How to Mix

Glass: Rocks Glass

  1. Shake and serve in a rocks glass over ice.
  2. Garnish with an orange wedge (optional).