Get to know Kikori
One of the first whiskeys distilled from 100% rice and produced in japan to be introduced to the us, Kikori rice whiskey is a distinctively different style of whiskey that is memorable, delicate and delicious. Barrel aged for a minimum of three years in American oak, french limousin oak and sherry casks, it is pure in color with floral and fragrant aromas and a velvety smoothness on the palate
Kikori rice whiskey is a multi-award winning brand that can be enjoyed neat or over ice but is especially delicious mixed into cocktails.
- Gold:
- San Francisco World Spirits Competition (2016)
- Gold:
- US Spirits Ratings (2020)
- Gold:
- Sip Awards (2020)