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Bourbon Recipe
Blade and Bow Mint Julep Recipe
Fresh mint, plenty of ice, and a decidedly elegant bourbon set the standard for a proper Mint Julep. With its smooth complexity and lingering finish, Blade and Bow turns a classic serve into a standout ritual.
Time to make: 5 minutesServes: 1
There are few drinks more steeped in American tradition than the Mint Julep — and few whiskies more deserving of its spotlight than Blade and Bow Kentucky Straight Bourbon. Crafted through a rare Solera aging process that honors Kentucky's bourbon heritage, Blade and Bow brings layers of honey, dried fruit, and toasted oak to this iconic serve. Muddled mint, crushed ice, and one extraordinary bourbon — this is Southern hospitality in a glass.
Ingredients
- 1.25 oz. Blade and Bow Kentucky Straight Bourbon Whiskey
- 2 sugar cubes (or .25 oz. simple syrup)
- 5-6 mint leaves, muddled Mint sprig
Directions
- Add ingredients to a julep cup.
- Gently muddle mint to express the oils.
- Add crushed ice and stir.
- Garnish with a mint sprig.
