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Whiskey Recipe
Crown Royal Cranberry Juice
Enjoy this crisp, tart, and playful cocktail made with Crown Royal Canadian Whisky and Cranberry juice. The Cape Cod is perfect for Fall and Thanksgiving dinners or gatherings.
Time to make: 5 minutesServes: 1
A playful mix of cranberry and zesty lime, served over ice for a refreshing Canadian take on this beloved cocktail classic. Each sip delivers a burst of flavor that is both bold and delightfully crisp.
Ingredients
- 1.5 oz. Crown Royal Fine Delux Blended Canadian Whisky
- 4 oz. Cranberry Juice
- 0.5 oz. Simple Syrup
- 0.5 oz. Fresh Lime Juice
- 1 Lemon Wedge Garnish
- Ice
Directions
- Add all ingredients to an ice-filled highball glass.
- Stir to combine.
- Garnish with a lemon wedge.