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Gin & Vodka Recipe
The White Lotus Lychee Vesper
The Lychee Vesper Martini combines Ketel One vodka, Tanqueray gin, and lychee liqueur for a smooth, fruity twist on the classic.
Time to make: 5 minutesServes: 1
Ingredients
- 0.5 oz Tanqueray London Dry Gin
- 0.75 oz Ketel One Vodka
- 1 teaspoon of Lychee Liqueur
- 1 teaspoon of Butterfly Pea Tea (optional)
Instructions
- Add all ingredients into a cocktail shaker filled with ice and stir.
- Strain into a chilled martini glass and garnish with a lychee.