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Tequila Recipe
Mistletoe Margarita
Winter white in color and deliciously seasonal in taste, this classic margarita boasts a sweet spin with coconut and spiced simple syrup.
Time to make: 10 minutesServes: 1
Inspired by an iconic seasonal holiday tradition, this easy-sipping margarita cocktail riff features flavors of coconut and baking spices, including clove, ginger and allspice.
Ingredients
- 1 oz. Don Julio Tequila Blanco
- 0.5 oz. Spiced Simple Syrup* or Falernum Liqueur
- 2 oz. Lime Juice
- 2 oz. Coconut Milk
- 0.5 oz. Agave Syrup
- Dehydrated Lime Wheel Garnish
Directions
- Combine ingredients in a cocktail shaker with ice.
- Shake until thoroughly chilled and strain into a rocks glass filled with crushed ice.
- Garnish with a dehydrated lime wheel.
In this recipe
Spiced Simple Syrup Recipe
Ingredients
- 1.5 cups Water
- 4 Cinnamon Sticks
- 0.25 oz. Whole Cloves
- 0.25 oz. Ginger
- 1.5 cups Sugar
Instructions
- Add water to a small pot and bring cinnamon sticks, cloves and ginger to a boil.
- Simmer for 10 minutes.
- Remove cinnamon sticks, cloves and ginger and return the water to a boil.
- Stir in 1.5 cups of sugar until dissolved.
- Let cool. Store refrigerated in an airtight container for up to two weeks.
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