Scotch Recipe
Singleton Rhubarb Sour
Savor the perfect blend of Singleton Scotch whisky and tangy rhubarb liqueur in our exquisite Singleton Rhubarb Sour cocktail, a delightful twist on a classic favorite.
Time to make: 20 minutesServes: 1*
Embrace the essence of spring with our captivating Singleton Rhubarb Sour cocktail. Crafted with The Singleton of Glendullan 12 Year Old whisky and infused with the tangy sweetness of rhubarb liqueur, this delightful libation is a refreshing tribute to the season's bounty. With each sip, indulge in the harmonious blend of smoky notes from the Scotch and the vibrant, fruity flavors of rhubarb, creating a truly enchanting drinking experience that celebrates the spirit of springtime.