Sombra’s Espadin agave grown at up to 8,000 feet is harvested by local farmers before undergoing a distillation process reimagined to reduce environmental impact and support the community of Santiago Matatlán, Oaxaca, Mexico.The mezcal features a spicy, fruity nose with notes of citrus and a hint of smoke, a smooth and warming flavor, and a clean and fruit-driven finish.

• One 750 mL bottle of Sombra Mezcal Artesanal Joven

• Spicy, fruity nose and smooth and warming taste

• Sombra is a member of 1% for the Planet, donating at least 1% of sales to environmental charities each year

• Please enjoy responsibly

Tasting notes

Spicy, fruity nose and smooth and warming taste.

Serving suggestion

Mix a Shadow Margarita by adding 1.5 oz. of Sombra Mezcal Artesanal Joven, 0.5 oz. of fresh lime juice, and 0.25 oz. of agave nectar into a shaker with ice. Shake and pour into a rocks or coupe glass, then garnish with a lime wheel, dehydrated lime chip, and black salt rim before serving.

Country of origin

Mexico